Vol 19, No 1 (2017)

(June)

Table of Contents

Articles

KAJIAN MAKANAN DALAM PERSPEKTIF ANTROPOLOGI
Yevita Nurti (Department of Anthropology. Faculty of Social and Political Sciences, Andalas University)
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1-10
MUSIK ROCK ALTERNATIF DALAM KALANGAN REMAJA: ISU SUB-BUDAYA REMAJA DAN PEMBANGUNAN INSAN DALAM ERA GLOBALISASI
Rokiah Ismail (Department of Anthropology and Sociology, National University of Malaysia, Selangor, Malaysia)
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11-25
KOMUNIKASI KESUKUBANGSAAN
Danang Suseno (Department of Indonesia Literature, Faculty of Humanities Sciences, Andalas University)
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27-31
GLOBALISASI DAN IMPAK SOSIOBUDAYA
Aishah Haji Mohamed (Department of Anthropology and Sociology, National University of Malaysia, Selangor, Malaysia)
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33-45
URANG BANJAR: TOLAK-TARIK DEMOKRASI DAN KEBUDAYAANNYA
M. Rifqinizamy Karsayuda (Faculty of Law, Lambung Mangkurat University, South Kalimantan)
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47-54
NILAI EDUKASI MITOS DAN RELEVANSINYA DENGAN PENANAMAN NILAI PADA KELUARGA MINANGKABAU KONTEMPORER: TINJAUAN AWAL
Yunarti . (Department of Anthropology. Faculty of Social and Political Sciences, Andalas University)
Winda Rahmadani (Department of Anthropology. Faculty of Social and Political Sciences, Andalas University)
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55-65
UTE’ SIMAGERE (TENGKORAK BAGI ROH): HUBUNGAN MASYARAKAT DENGAN PRIMATA ENDEMIK DI MENTAWAI
Tresno . (Department of Anthropology. Faculty of Social and Political Sciences, Andalas University)
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67-87

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